Baking Cheese Dip

This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. Spoon cheese mixture into a greased small baking dish or 8 cast iron skillet.

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Just change the name and bring this dish along to the next party and you are guaranteed to be getting noticed.

Baking cheese dip. Mix all of the ingredients together until well blended. Increase the amount of cream cheese to 8 oz and reduce the sour cream to 12 cup. Slow cooked or baked this is the most irresistible dip.

Mix in the prepared cheeses. Preheat oven to 350 degrees. Spray an 8x8 baking dish or even a glass pie plate for a cute look with non-stick cooking spray.

Cut the fontina cheese into cubes and place them in a cast iron skillet. Serve with tortilla chips. Set the oven to about 350F and cook for at least 15 minutes checking periodically to make sure the cheese isnt getting too brown.

In a medium bowl combine the sour cream whole grain mustard and dried basil. Mix the fresh herbs together and sprinkle them on top of the olive oil and cheese. This taco dip is simple and lasting.

Combined ingredients together in a medium size bowl. Cheese dip is the perfect party appetizer. Make a day or two before and just heat it up 15 minutes before serving.

Drizzle olive oil over the cheese. For an oven-cooked cheese dip stir your cheeses and mix-ins together and put them in an oven-safe dish. Heat oven to 375 degrees.

Baked for 25-30 minutes until hot and bubbly. Choose a recipe from among the most-popular renditions for your next gathering. Spread into the prepared baking dish or a medium-sized.

Be prepared for compliments. Pour into an 8x8 inch baking dish. Also I like to add an extra 12 1 cup of cheddar cheese on top of the dip before baking so its extra gooey.

Place softened cream cheese diced onion and mayo in a medium. Spray an 8-inch square or oval baking dish with nonstick cooking spray. For the best taste and texture use fresh lump crab meat and the other 8 ingredients listed like cream cheese Old Bay Seasoning and cheddar cheese.

Add a little salt and pepper and place the skillet under the broiler for 6 minutes or until the cheese.

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