Keto Corn Dog Muffin Recipe
Preheat the oven to 375F. Bake for 20 minutes.
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Add beaten eggs and cool melted butter.
Keto corn dog muffin recipe. This is a very versatile recipe as you can make it into muffins or bake it in a mini loaf tin for a sliceable cake. Cook the keto corn dogs in the air fryer at 360 degrees for 10 minutes total. In a food processor combine almond flour flaxmeal baking soda and salt Pulse in vinegar and eggs Transfer batter 1 tablespoon at a time to a paper lined mini muffin pan Place one piece of hot dog into each muffin cup.
Nov 5 2016 - Easy Keto Corn Dog Muffins are gluten-free sugar-free low carb and perfect for the keto diet. Put 2 TB of batter in each cup. If you love corn dogs but hate all the work and carbs this is the perfect way to make a magically delicious handheld version without the hassle.
Add eggs one at a time until. Mix together almond flour sweetener and baking powder in a bowl. Pour the batter into the muffin pan.
Dip Your Corn Dog What is your favorite sauce to dip your corn dogs. Mix everything together thoroughly. Whisk in the eggs Melt butter add to mixture and whisk Divide mixture equally into mini muffin pan and add a small piece of hot dog to each muffin in the center.
Preheat oven to 350 degrees and grease a standard size muffin tin. Line a muffin pan with parchment muffin cups or better yet silicone muffin cups. Keto Corn Dog Muffins are the low carb guilty pleasure youve been looking for.
These are like heaven without a stick. Mix together all ingredients well in a large bowl. Bake for 12-17 minutes at 350 degrees varies by oven watch the first time.
It combines the amazing taste of a corndog with a super easy way of creating a bite-sized treat. A 24 disher works great for this and will yield exactly 12 muffins. Butter granulated erythritol sweetener eggs lemon juice and zest almond flour coconut flour baking powder arrowroot powder vanilla extract full-fat sour cream salt.
After 5 minutes you will need to flip the corn dog to get the underbelly baked since air can access that side as it is laying on the parchment paper. In a bowl with an electric mixer cream the butter and swerve until light and fluffy. Ive seen this idea floating around the web for a while.
Grease muffin pan with coconut oil or use muffin liners or silicone muffin pan.
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