Vegan Tuna Salad

There are plenty of ways to serve this tasty vegan tuna salad. And it couldnt be easier to make.

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This isnt a particularly funny one.

Vegan tuna salad. Preparing vegan tuna salad Make a broth out of kelp flakes and salt and re-hydrate the TVP in the broth in to give it that fishy taste. Mix with mayonnaise dill pickles green onion celery nutritional yeast and soy sauce. Ingredients ½ cup olive oil ¼ cup soy milk 1 teaspoon sea salt 1 teaspoon white sugar 1 teaspoon Dijon mustard 1 teaspoon rice vinegar 1 cup drained canned chickpeas garbanzo beans ½ cup chopped dill pickles 1 stalk celery ¼ cup dried chopped onion 1 teaspoon dried dill weed.

This Chickpea of the Sea Vegan Tuna Salad Sandwich is easy healthy delicious and sustainable. Add some nori sheets or flakes to add more of a sea flavor. Allow the TVP to soak up all of the broth and cool down a little.

Layer this salad with some veggies like tomatoes cucumbers and lettuce on top of your favorite. Its got the same. Its so convenient to make a batch of vegan tuna salad and have it ready to enjoy when its time for lunch.

Make a wrap using tortillas or flatbread. Spoon on top of a larger. Here are some of my favorites.

Just mash up the chickpeas with some vegan mayo. Whether or not we can see it the worlds oceans are being overfished. Serve it open-faced or add another slice of bread on top.

Sandwiches Add this spread over a slice of bread and add your favorite toppings like lettuce sliced tomatoes and even more condiments. We have this homemade flour tortilla recipe or this super simple flatbread. Healthy Vegan Tuna Salad or Chickpea Tuna Salad Sandwich makes for an excellent vegan version of our favorite Tuna Salad Sandwich.

Make a tuna sandwich. Of course its not going to taste exactly like tuna but it will give you the mouth feel and fullness that its predecessor the tuna salad sandwich gave you. Step 1 Mash garbanzo beans with a fork making sure to flatten all the beans.

Ingredients 1 14-oz can chickpeas drained and rinsed ¼ cup vegan mayonnaise 2 tbsp dill pickles finely chopped 1 tbsp dill pickle brine see Recipe Note. Vegan tuna salad a step in the right direction.

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